Kitchen Attendant - Part-Time Fixed Term

About the role

Oaks Wellington Hotel is looking for an enthusiastic and reliable Kitchen Attendant to support kitchen operations on a 3-month fixed-term, part-time basis. The role keeps the kitchen running smoothly, maintains cleanliness and hygiene standards, helps with food preparation and supports the cooks in serving high-quality meals to guests.

Key responsibilities

• Keep all kitchen areas and equipment clean and sanitised.
• Operate, maintain and clean kitchen equipment to safety standards.
• Help cooks assemble and prepare ingredients for cooking.
• Support the kitchen team so daily operations run smoothly.
• Comply strictly with Workplace Health and Safety (WHS) and regulatory requirements.
• Support stock control, ingredient storage and organisation of kitchen supplies.

Required profile

• Minimum 12 months' experience in a similar kitchen or hospitality position.
• Currently studying Commercial Cookery or a relevant course is desirable.
• Friendly, positive attitude with professional presentation.
• Experience providing quality customer service.
• Reliable, proactive and able to work with a sense of urgency.
• Excellent communication and interpersonal skills.
• Working rights in Australia or New Zealand.

Shift details

• Rotating roster from Monday to Sunday, including evenings, weekends and public holidays.
• Shift times vary between 7am and 10pm.

What we offer

• Career growth: learning and development programs.
• Hotel deals: 50% off stays at Minor Hotels in Australasia, 20% off for friends and family, and international accommodation discounts.
• Retail rewards: cashback and discounts at 400+ retailers, plus discounted entertainment and activities.
• Banking and insurance: exclusive health insurance offers and workplace banking benefits.
• Generous leave: parental and birthday leave.
• Wellness support: EAP and tailored wellness support.