Kitchen Hand

About the role

Novotel Wellington, Wellington's largest economy hotel, is looking for a dedicated and reliable Kitchen Hand to join its kitchen team. The role supports kitchen operations and keeps the workspace clean and organised. It is a part-time position on a fixed-term basis.

Key responsibilities

• Assist with basic food preparation as directed by the kitchen team
• Maintain cleanliness and hygiene in kitchen areas, including washing dishes, utensils and equipment
• Remove waste and recycling on time and keep disposal areas tidy
• Support kitchen staff in other tasks to help the kitchen run efficiently
• Follow health and safety guidelines
• Help organise and store kitchen supplies

Required profile

• Flexible roster covering mornings, evenings, weekends and public holidays
• Previous kitchen hand experience is an advantage but not essential
• Must be a New Zealand citizen, permanent resident or hold a valid work visa; immigration sponsorship is not available
• Availability for the specified fixed-term duration

Required skills

• Ability to work efficiently under pressure and in a fast-paced kitchen
• Strong organisational skills and attention to detail
• Good communication and teamwork
• Willingness to follow instructions and learn new tasks

What we offer

• Access to Accor Academy (Earn while you Learn)
• Daily staff meals while on duty
• Discounted food and beverage and accommodation worldwide through Accor Heartist
• Parental leave scheme
• Staff celebrations and recognition for tenure
• Refer-a-friend bonus
• Uniform provided and laundered
• Employee assistance program