Hospitality Professional – Food and Beverage Attendant

About the role

Join Hilton’s Hotels team as a Food and Beverage Attendant and be the first smile guests see. You will create welcoming moments, ensure smooth service flow, and help deliver memorable dining experiences that reflect Hilton’s commitment to hospitality.

Key responsibilities

• Greet guests warmly, manage reservations and seating arrangements.
• Assist service staff with table setup, clearing, and maintaining cleanliness throughout the outlet.
• Provide attentive service, respond to guest inquiries, and ensure a pleasant dining experience.
• Liaise with kitchen and service teams to guarantee timely and accurate order delivery.
• Maintain high standards of personal grooming and outlet appearance in line with brand guidelines.
• Follow health, safety, and hygiene protocols to keep the environment clean and safe.

Required profile

• Passion for spreading the light and warmth of hospitality.
• Integrity, leadership, teamwork, ownership, and a sense of urgency.
• High school diploma or equivalent; hospitality training is a plus.
• Proven experience in a similar hotel role.
• Excellent communication, grooming, and interpersonal skills.
• Fluent in English; additional languages are an advantage.
• Friendly, professional, guest‑focused attitude.
• Ability to work flexible shifts.

Required skills

What we offer

• Opportunity to work for a globally recognized hospitality brand.
• Access to Hilton’s award‑winning workplace culture and career development programs.
• Engagement in a supportive team environment that values employee growth.