Kitchen Manager – Lead Culinary Excellence in Wanaka
Scroggin · Wanaka
Job description
About the role
We are seeking a Kitchen Manager to lead culinary excellence in the stunning town of Wanaka. The role sits within a well‑established, high‑performing team and focuses on delivering dishes made from high‑quality, seasonal ingredients.
Key responsibilities
- Lead culinary excellence across all kitchen operations.
- Ensure the use of high‑quality, seasonal ingredients in every dish.
- Collaborate with a well‑established, high‑performing team to maintain service standards.
Required profile
- Proven experience managing a kitchen environment.
- Strong commitment to sourcing and preparing seasonal, high‑quality produce.
- Ability to thrive in a high‑performing team setting.
Required skills
What we offer
- Competitive salary ranging from $74,000 to $78,000 per year.
- Staff meals provided on site.
- Opportunities for professional development.
- Full‑time, on‑site work in a beautiful location.
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Published 1 month ago
Expires 3 weeks from now
20 views · 0 interested
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Scroggin
Wanaka